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BACKGROUND
Lay of the Land |
Bertha Landis |
The Emergence of Gospel Quartets: Praising God in the Twentieth Century
MAKING THE FILM
Birth of a Film: A Grant in Search of a Subject |
Changing Course |
Observations on Editing |
Filmmakers |
Film Facts
USING THE FILM
Study Guide: Junior High Level |
Transcript |
Teaching Guide with Excerpt |
A Singing Stream: Discussion Guide |
Reviews
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Interview with Bertha Landis and family history background. In the course of our interviews in the 1980s, we had discovered that it was Bertha who had made singers of the Landis children. When they were small she began to teach them the traditional repertory and the singing of parts. They practiced daily to her encouragement. She told us, for instance, of her husband's trying to put an end to a late-night singing session in the bedroom overhead so that he could go to sleep. "Cut out that racket!" he would shout. How She and Her Husband Get a Farm It was Bertha Landis who, in 1939, initiated the family's move out of the pattern of tenant farming for a white landowner. "Before we moved here," she recalls, "we lived with the president of the Adams Tobacco Factory in Oxford. We stayed there ten years and raised tobacco. We'd raise three or four hundred bushels of sweet potatoes, a hundred gallons of molasses, and all the other vegetables that we'd need. When I told my husband we should have a farm of our own he'd say, 'Well, we can't buy no farm now, 'cause we got so many children and are trying to send them to school.' Her Children Go North for Jobs But Eventually Return
The history of the Landis family's ascent is told in A Singing Stream primarily through the stories of Bertha Landis and her children. Such scenes as John's tour of his home and his discussion of the Echoes' uniforms, Doshie's telling of the tablecloth made with flour sacks, and Fleming and Robert's swapping now-humorous memories of doing without shoes and pants all speak to the contrast between the hard times of life on their Granville County farm and the long climb that family members have made in their lives. "There was eleven of us," recalls John Landis. "We stayed home until we were grown—age twenty-one back then. Fortunately we didn't really have to go away to work to send money back home because things was going better here—raising our own garden, having hogs. We didn't eat fancy, but we had plenty. |
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Acknowledgements to: Contextual materials prepared by Allen Tullos, Daniel W. Patterson, and Tom Davenport and originally published in the North Carolina Folklore Journal, Vol.36, No. 1, Winter-Spring 1989.
For rights and permissions contact: For permission to use material from this article, please contact Folkstreams through the web site.
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