Recipes from Grandma's Kitchen: Volume 2 (2005)

About the Film

From the Russian steppe to the American prairies, the resourcefulness of the Germans from Russia, particularly in the preparation of food for large families, has become a rich legacy. In German-Russian life, “food was love,” and prairie mothers who left no record of their lives are remembered daily in the recipes and rituals of food preparation. Traditional foods, savory recipes, and folk memories are important in the history and the culture of the Germans from Russia community.

Licensing

For licensing, film rights and permissions, contact the filmmaker, the distributor Prairie Public Television, or Folkstreams.

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